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Flavours of the Baltics

One of the easiest ways to know a country is by eating its food, and the places we’re going to visit on the Baltic Run are no exception. Poland, Lithuania, Latvia and Estonia are located deep in the beer, vodka, rye bread and pork culinary belt. The food in the region is influenced by Russia, Scandinavia and even German cuisine, but each country has its own flavour profile and local specials.